Assessing the Microbial Quality of Shrimp (Xiphonaeus kroyeri) and Mussels (Perna perna) Illegally Sold in the Vitória Region, Brazil, and Investigating the Antimicrobial Resistance of Escherichia coli Isolates

The consumption of seafood is crucial for food security, but poor hygiene along the food production chain can result in low microbiological quality, posing significant risks for public health and seafood quality.Thus, this study aimed to assess the microbiological quality and antimicrobial sensitivity of E.coli from 69 samples of illegally marketed

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Adapted yoga to improve physical function and health-related quality of life in physically-inactive older adults: a randomised controlled pilot trial

Abstract Background Yoga is a holistic therapy of expanding popularity, which has the potential to produce a range of physical, mental and social benefits.This trial evaluated the feasibility and effects of an adapted yoga programme on physical function and health-related quality of life in physically-inactive older adults.Methods In this randomise

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